Monday, February 15, 2010

NUTRITION IN PEARS



High in complex carbohydrates, vitamin A, B1, B2, B3, C, folic acid, calcium, Chlorine,copper, Iron, magnesium, sodium, sulphur and pectin.


Packed with antioxidants protecting the body from free radical damage, they are also a hypoallergenic fruit (one that's not likely to cause an allergic reaction) and they are generally one of the the best fruit to give infants when they are starting out on solids.

ORGANIC EMPIRE, organic home delivery melbourne, local organic foods

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