1 head small cauliflower, cut into small pieces
1 large head broccoli, chopped into small pieces
1 punnet cherry tomatoes
185 pitted black olives
220g feta cheese, crumbled
Italian salad dressing, to taste
In a large bowl, combine the cauliflower, broccoli, cherry tomatoes, olives and feta. Add enough dressing to coat, toss and refrigerate overnight. It really is that easy and looks beautiful.
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